We are committed to putting the safety of our customers and artisans first. Due to recent global shipping restrictions and shortages, we may experience unexpected delays in delivering your order. This logistical matter is shifting day-to-day; we truly appreciate your patience and understanding. Currently all of our manufacturing facilities are operating and we are delivering over 90% of orders on time.
Woks are used in many different Chinese cooking techniques, including stir-fry, steaming, pan-frying, deep-frying, poaching, boiling, braising, searing, stewing, making soup & stews, smoking and roasting nuts. When using a wok the cooking is done with long-handled utensils.